Entertaining + Tabletop
LADUREE: ENTERTAINING, RECIPES, IDEAS AND INSPIRATION
Written by Morel, Marie-Pierre
-Ladurée Sucré and Salé have been sold around the world in six different languages, resulting in the sale of over 200,000 copies -Ladurée has opened a flagship store in Manhattan, which has queues in front of it from morning to night After the international success of Ladurée Sweet Recipes and Ladurée Savoury Recipes, Ladurée's chefs bring us their recipes and ideas for Entertaining.
HAMPTONS ENTERTAINING
Written by Falk, Annie
The Hamptons are synonymous with parties: Whether it's dinner on the dunes, post-horse show cocktails, or even family-style barbecues, from Memorial Day to early autumn, Long Island's East End is truly the playground of the rich and famous. With her new book, Hamptons Entertaining, Annie Falk invites us into the seaside communities' most beautiful estates.
TASTING TABLE COOKING WITH FRIENDS: RECIPES FOR MODERN ENTERTAINING
Written by Coleman, Todd
Tasting Table's Cooking with Friends: Recipes for Modern Entertaining is Geoff Bartakovics' and Todd Coleman's first cookbook from TastingTable.com, whose delicious content inspires more than three million foodies daily, features recipes for the new style of entertaining where everyone pitches in.
BE R GUEST: HOW TO "PARTY" CHIC
The de-facto international party planner Rena Kirdar has for years amazed society with her blend of extravagant, dazzling, graceful, and, above all, entertaining theme parties that she has orchestrated impeccably around the world.
WHISKEY IN A TEACUP: WHAT GROWING UP IN THE SOUTH TAUGHT ME ABOUT LIFE, LOVE, AND BAKING BISCUITS
Written by Witherspoon, Reese
Academy Award-winning actress, producer, and entrepreneur Reese Witherspoon invites you into her world, where she infuses the southern style, parties, and traditions she loves with contemporary flair and charm. Reese Witherspoon's grandmother Dorothea always said that a combination of beauty and strength made southern women "whiskey in a teacup." We may be delicate and ornamental on the
CHATEAU LIFE: CUISINE AND STYLE IN THE FRENCH COUNTRYSIDE
Written by Webster
Live la vie de château with Jane Webster, a gourmet so enchanted by this characteristically French lifestyle that she brought her whole family from Australia to Château Bosgouet in Normandy to experience it with her.
BE OUR GUEST
Written by Van de Voorde-Heidbuchel, Kristin
- An overview of the best that Belgium has to offer - More than 55 Belgian top dishes by Michelin starred chefs, including Gert De Mangeleer, Bart De Poorter and Yves Mattagne - Includes information on Belgian specialities such as beer and chocolate - An ideal gift book for those who love Belgium and/or the good life 'Burgundian' Belgium has a rich gastronomical heritage and is therefore without a
PARTIES AROUND A PUNCH BOWL
Written by Schlegel Whitman, Kimberly
Punch by the cupful makes a comeback on the party scene.
KITCHEN CONFIDANT: AN INDISPENSABLE GUIDE FOR THE BAKER, DRINKER, AND COOK
Written by Chronicle Books
This handy reference is the perfect partner for anyone who loves to bake, cook, or whip up a cocktail.
ROUND TO OURS: SETTING THE MOOD AND COOKING THE FOOD: MENUS FOR EVERY GATHERING
Written by Levine, Alice
If you love planning menus, styling your home for a party and spending laidback time in your kitchen, then you need to come Round to Ours. Supper club superstars Jackson & Levine like to keep it simple. They do all the hard work for you, offering over 20 ready-made menu ideas, with more than 100 recipes that celebrate the pleasures of cooking for friends and family.