Recipes

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CURRY GUY BIBLE: RECREATE OVER 200 INDIAN RESTAURANT AND TAKEAWAY CLASSICS AT HOME

Written by Toombs, Dan
The Curry Guy Bible brings together 200 of Dan Toombs' classic dishes, developed over more than two decades of eating his way around Indian restaurants, takeouts and food stalls. Fans of The Curry Guy love his recipes because they *really* work.
October 19, 2021 | Hardcover | Quadrille Publishing | 352 Pages |
$35.00
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NORDIC BAKER: PLANT-BASED BAKES AND SEASONAL STORIES FROM A KITCHEN IN THE HEART OF SWEDEN

Written by Nordgren, Sofia
In The Nordic Baker, Sofia Nordgren guides you through a year of plant-based Nordic cakes, buns, breads, cookies and crackers and invites readers to keep things simple, go back to basics and cook with nature in mind.
November 9, 2021 | Hardcover | Quadrille Publishing | 224 Pages |
$29.99
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ADVENT: FESTIVE GERMAN BAKES TO CELEBRATE THE COMING OF CHRISTMAS

Written by Dunk, Anja
Advent celebrates the magical run-up to Christmas with over 100 classic German baking recipes. The Advent season is one of the most special times of the year, when candles twinkle, the Christmas tree is decorated, and the smells of cinnamon, nutmeg and clove fill the kitchen.
October 12, 2021 | Hardcover | Quadrille Publishing | 272 Pages |
$35.00
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ALL DAY BAKING: SAVOURY, NOT SWEET

Written by James, Pippa
For every two lovers of sweet baked treats, there is at least another who will take the gruyere gougere or the curry pastie every time, thank you. All Day Baking: Savoury, Not Sweet is a baking cookbook - at last - for them.
September 7, 2021 | Hardcover | Hardie Grant Books | 224 Pages |
$35.00
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TAKE ONE FISH: THE NEW SCHOOL OF SCALE-TO-TAIL COOKING AND EATING

Written by Niland, Josh
Forget everything you thought you knew about fish cookery with Take One Fish. There are no rules when it comes to cooking fish according to James Beard award winning chef Josh Niland, only an endless world of possibilities.
August 17, 2021 | Hardcover | Hardie Grant Books |
$40.00
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CHEESE, ILLUSTRATED: NOTES, PAIRINGS, AND BOARDS

Written by Stamp, Rory
A true celebration of cheese, this illustrated book features 50 cheeses from around the world, along with interesting tidbits, tips for enjoying them, and ways to create unique cheese plates for any palate. This delightful love letter to cheese is a delicious companion for any cheese lover and covers everything from favorite standbys (Brie, Cheddar, Gouda) to European delicacies (Manche
August 10, 2021 | Hardcover | Chronicle Books | 144 Pages |
$19.95
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BAKING FOR THE HOLIDAYS: 50+ TREATS FOR A FESTIVE SEASON

Written by Kieffer, Sarah
A charming holiday baking cookbook brimming with delicious, indulgent recipes, cozy winter photography, and lots of holiday cheer from Sarah Kieffer. Here's a festive holiday baking book to celebrate this very special time of year.
September 7, 2021 | Hardcover | Chronicle Books | 224 Pages |
$24.95
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FLAVORS OF THE SUN: THE SAHADI'S GUIDE TO UNDERSTANDING, BUYING, AND USING MIDDLE EASTERN INGREDIENTS

Written by Sahadi Whelan, Christine
A comprehensive guide to vibrant Middle Eastern ingredients, with more than 120 recipes that let them shine, from James Beard award winning Sahadi's market in Brooklyn, New York. Sumac. Urfa pepper. Halvah. Pomegranate molasses. Preserved lemons.
September 7, 2021 | Hardcover | Chronicle Books | 352 Pages |
$35.00
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GRIST: A PRACTICAL GUIDE TO COOKING GRAINS, BEANS, SEEDS, AND LEGUMES

Written by Berens, Abra
Make grains the easiest, healthiest, and most exciting stars on your table. Grist is the only grain and legume cookbook you need.
October 5, 2021 | Hardcover | Chronicle Books | 464 Pages |
$35.00
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GUILT FREE VEGAN COOKBOOK: OIL, SUGAR, GLUTEN AND DAIRY FREE VEGETARIAN RECIPES

Written by Gulati, Nandini
The ultimate, reader-friendly guide into the world of food that is free of sugar, gluten, oil, dairy, and of course, guilt! This book features carefully curated, delicious, and healthy recipes covering a range of cuisines including Indian, Thai, Italian, Mediterranean, and American.
September 29, 2021 | Hardcover | Roli Books | 224 Pages |
$24.95

New Arrivals

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