Recipes

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CRAVINGS: ALL TOGETHER: RECIPES TO LOVE

Written by Sussman, Adeena
In her most personal cookbook yet, the New York Times bestselling author of Cravings shares food that will bring you joy and comfort--with a little help from her one-of-a-kind family.
October 12, 2021 | Hardcover | Clarkson Potter Publishers | 256 Pages |
$29.99
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ITALIAN AMERICAN: RED SAUCE CLASSICS AND NEW ESSENTIALS: A COOKBOOK

Written by Feldmar, Jamie
Reimagine Italian American cooking with more than 125 recipes rich with flavor and nostalgia from the celebrated husband-and-wife chef team of Don Angie in New York City. The words "red sauce" alone conjure images of an Italian American table full of antipasti both hot and cold, whisked off to make room for decadent baked pastas topped with molten cheese, all before a proc
October 5, 2021 | Hardcover | Clarkson Potter Publishers | 320 Pages |
$35.00
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THAT SOUNDS SO GOOD: 100 REAL-LIFE RECIPES FOR EVERY DAY OF THE WEEK

Written by Lalli Music, Carla
Recipes to match every mood, day of the week, and vibe from the beloved, James Beard Award-winning author of Where Cooking Begins No matter how busy you are, Carla Lalli Music believes that delicious food is an essential and attainable part of life, as important as a good night's sleep or getting dressed in the morning.
October 5, 2021 | Hardcover | Clarkson Potter Publishers | 288 Pages |
$35.00
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MARTHA STEWART'S FRUIT DESSERTS: 100+ DELICIOUS WAYS TO SAVOR THE BEST OF EVERY SEASON: A BAKING BOOK

Written by Stewart, Martha
Gorgeous seasonal fruits abound in Martha Stewart's collection of 100+ dependable recipes for crumbles, crisps, pies, buckles, and more. From perfectly ripe peaches and plump, tender figs to crisp, honey-sweet apples and bright, juicy citrus, Martha Stewart's Fruit Desserts celebrates easy-to-prepare recipes that highlight the fresh, vibrant flavors of fruit at its peak.
September 28, 2021 | Hardcover | Clarkson Potter Publishers | 256 Pages |
$28.99
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MAMAN: THE COOKBOOK: ALL-DAY RECIPES TO WARM YOUR HEART

Written by Salkeld, Lauren
Experience the award-winning recipes for cookies, cakes, quiches, and croissants from maman, the beloved rustic-chic café "The perfect host gift but also one that will surely be earmarked, splashed with wine and chocolate from overuse, which in my mind is a smash."--Erin McKenna, owner of Erin McKenna's Bakery Elisa Marshall and Benjamin Sormonte opened maman to fill a void i
September 14, 2021 | Hardcover | Clarkson Potter Publishers | 256 Pages |
$30.00
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LIFE IS WHAT YOU BAKE IT: RECIPES, STORIES, AND INSPIRATION TO BAKE YOUR WAY TO THE TOP: A BAKING BOOK

Written by Lomas, Vallery
The winner of The Great American Baking Show shares her story of personal growth and more than 100 delicious recipes. "As much about a collection of recipes that makes your mouth water and tugs at your heart with food memories as it is about the chronicles and life lessons of a true comeback kid."--Carla Hall Popular baking personality and lawyer turned baker Vallery L
September 7, 2021 | Hardcover | Clarkson Potter Publishers | 288 Pages |
$29.99
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WEEKDAY VEGETARIANS: 100 RECIPES AND A REAL-LIFE PLAN FOR EATING LESS MEAT: A COOKBOOK

Written by Rosenstrach, Jenny
You don't need to be a vegetarian to eat like one!
August 31, 2021 | Hardcover | Clarkson Potter Publishers | 256 Pages |
$32.50
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SAVEUR: THE NEW CLASSICS COOKBOOK (EXPANDED EDITION): 1,100+ RECIPES + EXPERT ADVICE, TIPS, & TALES

Written by Weldon Owen
In this expanded edition of Saveur: The New Classics Cookbook, the editors of America's favorite culinary magazine share more than 1000 well-curated global recipes to create an essential collection for home cooks everywhere.
November 16, 2021 | Hardcover | Weldon Owen | 656 Pages |
$40.00
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VEGAN, AT TIMES: 120+ RECIPES FOR EVERY DAY OR EVERY SO OFTEN

Written by Seinfeld, Jessica
An all-new collection of more than 120 recipes that are so delicious and easy to make, you might forget they're vegan, from the #1 New York Times bestselling author of Deceptively Delicious, Double Delicious, The Can't Cook Book, and Food Swings. Jessica Seinfeld isn't a committed vegan. Her husband and her children aren't, either.
October 12, 2021 | Hardcover | Gallery Books | 256 Pages |
$29.99
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BOOK OF TEA: JAPANESE TEA CEREMONIES AND CULTURE

Written by Okakura, Kakuzo
With a new introduction, this is an exquisitely produced edition of a classic text made using traditional Chinese bookbinding techniques.
November 2, 2021 | Hardcover | Amber Books | 96 Pages |
$24.95

New Arrivals

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