Wine + Spirits
AMBER REVOLUTION: HOW THE WORLD LEARNED TO LOVE ORANGE WINE
Written by Woolf, Simon J
A must-have volume for all wine lovers and those who love orange wine Updated edition-New in paperback New York Times Best Wine Book of the Year Forbes Magazine Notable Wine Book of the Year Star Tribune Great Wine Book of the Year
BOOK OF HOPS: A CRAFT BEER LOVER'S GUIDE TO HOPPINESS
Written by Disorbo, Dan
The first fully illustrated guidebook for craft beer drinkers, pairing hyper-detailed photography with profiles of fifty of today's most sought-after hop varieties. Hops are beer's most important ingredient, offering a spectrum of distinct aromas, flavors, and bitterness to all the tasty brews we enjoy.
VINO: THE ESSENTIAL GUIDE TO REAL ITALIAN WINE
Written by Stein, Joshua David
The Italian wine bible for a new generation--a superstar sommelier and restaurateur explores the dynamic world of contemporary Italian wine. Acclaimed Italian wine expert, sommelier, winemaker, and restaurateur, Joe Campanale presents a comprehensive guide that is as transportive as it is deeply educational.
MINDFUL MIXOLOGY: A COMPREHENSIVE GUIDE TO NO- AND LOW-ALCOHOL COCKTAILS WITH 60 RECIPES
Written by Brown, Derek
From Dry January to Sober October, moderation is having a moment. This book from spirits expert Derek Brown (newly mindful drinker himself) will show the sober and sober-curious how to mix complex, sophisticated low- and no-proof drinks. It will include recipes, techniques, and sources.
BORDEAUX GRANDS CRUS CLASSÉS 1855: WINE CHÂTEAUX OF THE MÉDOC AND SAUTERNES
Written by Ferrand, Franck
Bordeaux Grands Crus Classés: Médoc and Sauternes bring readers inside each of the 88 world-famous domaines--including the whites of the Sauternes region--and include detailed tasting notes of the great vintages along with an address book. Including tasting notes from vintages dating as far back as 1798 to the most recent harvest, this book covers the Grands Crus Classés of the M
REGENCY BOOK OF DRINKS: QUAFFS, QUIPS, TIPPLES, AND TALES FROM GROSVENOR SQUARE
Written by Finley, Amy
A loving homage to the era celebrated by the hit Netflix series Bridgerton--and the cocktails that shaped its high society As a society doyenne and undercover libertine, Lady Thornwood knows what makes a drink perfect.
SUNSET COCKTAILS
From golden ice cubes to crepuscular charcoal dust: sunset-inspired cocktail recipes to enliven that special hour
HOLIDAY COCKTAILS: OVER 100 SIMPLE COCKTAILS TO CELEBRATE THE SEASON
Written by Editors of Cider Mill Press
Featuring more than 100 elegant cocktails for the most wonderful time of the year! Celebrate the most wonderful time of the year with a cup of cheer. With over 100 recipes, Holiday Cocktails makes it easy to greet your family and friends in a manner that suits the season.
MEZCAL AND TEQUILA COCKTAILS: A COLLECTION OF MEZCAL AND TEQUILA COCKTAILS
Written by Mensah, Emanuele
With an elegant platinum-foil hardcover, Mezcal and Tequila Cocktails is an evocative collection of more than 60 mezcal and tequila cocktail recipes! What do you know about Mezcal? Maybe you have some vague idea about its relationship to agave, or that there might be a worm at the bottom of the bottle.
SPIRIT OF RYE: OVER 300 EXPRESSIONS TO CELEBRATE THE RYE REVIVAL
Written by DeVito, Carlo
The Spirit of Rye is a celebration of rye's dynamic qualities and the spirit's exciting revival. Celebrate the many flavor profiles of rye whiskey, its distinguished history, and its contemporary revival with The Spirit of Rye.
New Arrivals
