Wine + Spirits

product image

OLD FASHIONED: AN ESSENTIAL GUIDE TO THE ORIGINAL WHISKEY COCKTAIL

Written by Schmid, Albert W a
American tavern owners caused a sensation in the late eighteenth century when they mixed sugar, water, bitters, and whiskey and served the drink with rooster feather stirrers.
March 1, 2013 | Hardcover | University Press of Kentucky | 128 Pages |
$14.95
product image

BOURBON IS MY COMFORT FOOD

Written by Wibbels, Heather
Wibbels celebrates with cocktails from the Bourbon Women leadership team, branches across the nation, and winners from the group's annual Not Your Pink Drink contest. Get out your cocktail shaker and explore the wide world of bourbon cocktails with Heather Wibbels and Bourbon Women!
May 3, 2022 | Hardcover | University Press of Kentucky | 288 Pages |
$27.95
product image

WINE WARS II: THE GLOBAL BATTLE FOR THE SOUL OF WINE

Written by Veseth, Mike
Here's the inside scoop on the wine world. Globalization has pushed back the borders of the wine world, creating a complex, interconnected market where Old World and New World wines and producers compete head to head. Writing with wit and verve, Mike Veseth (a.k.a.
July 1, 2022 | Paperback | Rowman & Littlefield Publishers | 236 Pages |
$19.95
product image

DISTILLED: A NATURAL HISTORY OF SPIRITS

Written by Tattersall, Ian
An imaginative natural history survey of the wide world of spirits, from whiskey and gin to grappa and moonshine In this follow-up book to A Natural History of Wine and A Natural History of Beer, authors Rob DeSalle and Ian Tattersall yet again use alcoholic beverages as a lens through which to gain a greater appreciation of natural history.
July 12, 2022 | Hardcover | Yale University Press | 328 Pages |
$30.00
product image

WORLD OF NATURAL WINE: WHAT IT IS, WHO MAKES IT, AND WHY IT MATTERS

Written by Ayscough, Aaron
"A definitive (and beautifully illustrated) guide to natural wine. . . . A must read."
September 27, 2022 | Hardcover | Artisan Publishers |
$40.00
product image

TERROIR OF WHISKEY: A DISTILLER'S JOURNEY INTO THE FLAVOR OF PLACE

No information available
August 16, 2022 | Paperback | Columbia University Press |
$18.95
product image

BOTANY OF BEER: AN ILLUSTRATED GUIDE TO MORE THAN 500 PLANTS USED IN BREWING

Written by Caruso, Giuseppe
"With beautiful India ink illustrations by the author, this book describes every known plant species around the world (roughly 500) that in one way or another is used in the process of brewing, or making beer. The book is as much for homebrewers and professional beer makers as it is for beer aficionados, botany enthusiasts, and collectors of illustrated food books.
September 6, 2022 | Hardcover | Columbia University Press |
$34.95
product image

IMPERIAL WINE: HOW THE BRITISH EMPIRE MADE WINE'S NEW WORLD

Written by Regan-Lefebvre, Jennifer
A fascinating and approachable deep dive into the colonial roots of the global wine industry. Imperial Wine is a bold, rigorous history of Britain's surprising role in creating the wine industries of Australia, South Africa, and New Zealand.
April 5, 2022 | Hardcover | University of California Press | 342 Pages |
$34.95
product image

ITALIAN WINES 2022

- The most authoritative annual guide to the very best Italian wines; more than 2,500 producers have been selected, and more than and 22,000 wines - The awards honor ecologically aware wine producers who are working with the environment, bestowing 'Green' awards on those who create sustainable yields - Each entry gathers useful information about the winery Italian Wines is the English-language ver
January 22, 2022 | Paperback | Gambero Rosso | 1056 Pages |
$36.00
product image

PEÑÍN GUIDE SPANISH WINE 2022

Written by Penin, Guia
- Now in its 32nd edition, this is the definitive guide to Spanish wine Now in its 32 edition, the Peñín Guide is the ultimate guide to Spanish wine. Each year our team of tasters travels to every wine-growing area of Spain to taste and review new varieties, labels and vintages. This year's edition of the guide covers around 9,200 new wines.
January 26, 2022 | Paperback | Grupo Penin | 1008 Pages |
$35.00

New Arrivals

product image
product image
product image
product image
product image
product image
product image