Wine + Spirits
WINE BIBLE (SECOND EDITION, REVISED)
Written by MacNeil, Karen
Announcing the completely revised and updated edition of The Wine Bible, the perennial bestselling wine book praised as "The most informative and entertaining book I've ever seen on the subject" (Danny Meyer), "A guide that has all the answers" (Bobby Flay), "Astounding" (Thomas Keller), and "A magnificent masterpiece of wine writing" (Kevin Zraly).
WINE. ALL THE TIME.: THE CASUAL GUIDE TO CONFIDENT DRINKING
Written by Ross, Marissa A
"Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine." --Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit. Does the thought of having to buy wine for a dinner party stress you out?
MEZCAL RUSH: EXPLORATIONS IN AGAVE COUNTRY
Written by Greene, Granville
"A rich, inclusive portrait of one of the world's great drinks." --Kirkus Reviews Mezcal. In recent years, the oldest spirit in the Americas has been reinvented as a pricy positional good popular among booze connoisseurs and the mixologists who use it as a cocktail ingredient.
ANDREW JEFFORD'S WINE COURSE
Written by Jefford, Andrew
If you are looking for a way into this rich and fascinating world, let Andrew Jefford be your guide. His Wine Course unfolds over twenty clearly defined Projects, so you can learn the essentials in a helpful order and at your own pace at home. The course is written with warmth, wit and a deep love of the subject.
PARISIAN COCKTAILS: 65 ELEGANT DRINKS AND BITES FROM THE CITY OF LIGHT
Written by Gladwin, Laura
Parisian Cocktails transports you to the intoxicating world of the Parisian bar scene and shows you how to create the drinks that have inspired the creativity of numerous writers, thinkers and artists.
RITZ LONDON BOOK OF DRINKS & COCKTAILS
Written by Reekie, Jennie
This collection of cocktails and drinks from the London Ritz hotel offers not only a selection of recipes, but charming stories and anecdotes about the history of the hotel itself.
CHAMPAGNE: WINE OF KINGS AND THE KING OF WINES
Written by Bruce-Gardyne, Tom
Celebrate the treasure that is champagne with this sparkling tribute to the bubbly--now fully revised and updated. Nothing says "special occasion" like popping open a bottle of champagne. Champagne guides you through the astounding story of how this delicious drink became the hallmark of celebrations, commiserations, and partying across the globe.
COMPLETE HOME BARTENDER'S GUIDE: TOOLS, INGREDIENTS, TECHNIQUES, & RECIPES FOR THE PERFECT DRINK (REVISED AND UPDATED)
Written by Calabrese, Salvatore
Sharpen your skills and master the classics with THE WORLD'S BESTSELLING COCKTAIL BOOK--now thoroughly redesigned, updated, and with all-new, eye-catching photos. From advice on setting up your home bar and planning a successful cocktail party to selecting the right glass and choosing the right garnish in three easy steps, The Complete Home Bartender's Guide has it all.
COMPLETE WHISKEY COURSE: A COMPREHENSIVE TASTING SCHOOL IN TEN CLASSES
Written by Robinson, Robin
A must-read for aspiring connoisseurs, and a thorough refresher for seasoned whisky lovers."--Whiskey Advocate
New Arrivals
