Entertaining

TASTE OF AL-ULA

Written by Ferrandi Paris
A celebration of AlUla, Saudi Arabia, via 30 exclusive recipes by the culinary arts school FERRANDI Paris and stunning photographs exploring its fabled landscapes. Located in northwestern Saudi Arabia on the ancient Incense Route, the AlUla valley is home to grandiose natural landscapes, oases, and ancient settlements.
March 17, 2020 | Hardcover | Rizzoli International Publications |
$85.00

MONSEIGNEUR LE VIN: THE ART OF DRINKING WINE (LIKE THE FRENCH DO)

Written by Montorgueil, Georges
Monseigneur le Vin is a distinctly cheeky but highly informative French introduction to the art of drinking wine. Originally published in French in 1927 as part of a set of promotional books for French wine distributor Nicolas, Monseigneur le Vin is a lovely illustrated jewel of a wine primer brought back into print.
April 7, 2020 | Paperback | Universe Publishing(NY) | 120 Pages |
$25.00

ALICIA ROUNTREE FRESH ISLAND STYLE: CASUAL ENTERTAINING AND INSPIRATIONS FROM A TROPICAL PLACE

Written by Leffel, Caitlin
Alicia Rountree's debut book is a refreshing guide for achieving harmony and health in your life, showing readers how to create casual gatherings as well as daily rituals to enhance their well-being. Inspired by the colors and textures of her tropical roots, Alicia Rountree shares her carefree lifestyle in her paradisiacal home in Mauritius--from a picnic on a sandbank to a sunset dinne
March 31, 2020 | Hardcover | Rizzoli International Publications | 208 Pages |
$45.00

GATHERING: SETTING THE NATURAL TABLE

Written by Caissie, Kristen
This beautiful volume celebrates entertaining and decorating in a meaningful and personal way, by integrating florals and artisanal handmade objects--whether it's porcelain, flatware, glassware, vases, or textiles--into tabletop designs. Gathering showcases creative tabletop ideas and styles for all seasons.
March 10, 2020 | Hardcover | Rizzoli International Publications |
$45.00
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LADIES' VILLAGE IMPROVEMENT SOCIETY COOKBOOK: EATING AND ENTERTAINING IN EAST HAMPTON

Written by Fabricant, Florence
A delicious melding of traditional taste with the flavors of the Hamptons, this cookbook offers 100 recipes for entertaining as well as for everyday meals. Gifted with waters brimming with local fish and with farmland that produces a bounty of fruit and vegetables, the Hamptons have long been a destination for food lovers.
April 7, 2020 | Hardcover | Rizzoli International Publications | 256 Pages |
$45.00

WOMEN'S HERITAGE SOURCEBOOK: BRINGING HOMESTEADING TO EVERYDAY LIFE

Written by Culaciati, Audria
The book of the movement that applies homegrown practices of self-sufficiency to modern life. Homesteading is a lifestyle of self-reliance and sustainability, characterized by home gardening and animal husbandry, food preservation, and even the small-scale production of textiles, clothing, and craftwork.
March 24, 2020 | Hardcover | Welcome Books | 392 Pages |
$35.00

YOU'RE INVITED: CLASSIC, ELEGANT ENTERTAINING

Written by Shafran, Stephanie Booth
In her first book, noted hostess Stephanie Booth Shafran shares her secrets for planning and giving brilliantly executed parties at home. Taking at-home entertaining to an entirely new level, sophisticated L.A. hostess Stephanie Booth Shafran--recently named by the Salonniere as one of the top hostesses in Los Angeles--has a gift for celebration.
February 18, 2020 | Hardcover | Rizzoli International Publications | 240 Pages |
$50.00

LIVING WITH NATURE: DECORATING WITH THE RHYTHMS OF THE SEASONS

Written by Masureel, Marie
Invite nature inside by decorating the home with an ever-changing seasonal array of interior design accents--flowers, buds, fronds, seed heads, fruits, and other natural materials--gathered and repurposed from the garden, farm stand, fields, woods, and nature trails. Author Marie Masureel is an interior stylist and photographer whose passion is varying home decor with repurposed element
February 18, 2020 | Hardcover | Rizzoli International Publications | 224 Pages |
$42.50

New Arrivals

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