Horticulture

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INDOOR KITCHEN GARDENING HANDBOOK: TURN YOUR HOME INTO A YEAR-ROUND VEGETABLE GARDEN - MICROGREENS - SPROUTS - HERBS - MUSHROOMS - TOMATOES, PEPPERS &

Written by Millard, Elizabeth
Named one of the Best Gardening Books of 2014 by the Chicago Tribune, Indoor Kitchen Gardening is about creating a sense of play and nourishment.
September 8, 2020 | Hardcover | Cool Springs Press | 192 Pages |
$21.99
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KINFOLK GARDEN: HOW TO LIVE WITH NATURE

Written by Burns, John
"In this gorgeous, aspirational work, Burns, editor-in-chief of Kinfolk magazine, collects 'stories about nature as nourishment' along with photographs from homes across the globe to inspire people to bring more nature into their own abodes. . . .
October 27, 2020 | Hardcover | Artisan Publishers |
$40.00
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COMPLETE GARDENER'S GUIDE: THE ONE-STOP GUIDE TO PLAN, SOW, PLANT, AND GROW YOUR GARDEN

Written by DK
A one-stop treasure trove from the RHS that covers every aspect of gardening, from planning and planting to growing and care. Choose plants that will thrive in your space.Design a border for year-round color.Grasp different pruning techniques.Discover how to protect your veg patch from pests.
October 20, 2020 | Hardcover | DK Publishing (Dorling Kindersley) |
$30.00
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HOME FOREST: MICRO HOME GARDENS

Written by Zamora Mola, Francesc
As modern living leads to more and more of the urban experience, it becomes more difficult for us to stay connected with nature and its healing, grounding powers. The artists and designers featured in Home Forest: Micro Home Gardens are not merely houseplant enthusiasts, but sculptors whose medium is soil and flora, glass and terra cotta, water and light.
December 10, 2019 | Hardcover | Booq Publishing |
$49.95
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GROWING WEED IN THE GARDEN: A NO-FUSS, SEED-TO-STASH GUIDE TO OUTDOOR CANNABIS CULTIVATION

Written by Silver, Johanna
The definitive and first-ever guide dedicated exclusively to growing weed in your home garden From the former garden editor of Sunset magazine, Johanna Silver, Growing Weed in the Garden brings cannabis out of the dark, into the sunlight. This groundbreaking, comprehensive guide to incorporating weed into your garden leads you from seed or plant selection to harvest.
March 24, 2020 | Hardcover | ABRAMS | 256 Pages |
$29.99
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PLANT TRIBE: LIVING HAPPILY EVER AFTER WITH PLANTS

Written by De Graaff, Judith
The bestselling authors of Urban Jungle delve into the many ways that nurturing plants helps nurture the soul This new book by the authors of the bestselling Urban Jungle addresses the life-changing magic of living with and caring for plants.
March 17, 2020 | Hardcover | ABRAMS | 240 Pages |
$35.00
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WARDIAN CASE: HOW A SIMPLE BOX MOVED PLANTS AND CHANGED THE WORLD

Written by Keogh, Luke
Roses, jasmine, fuchsia, chrysanthemums, and rhododendrons bloom in gardens across the world, and yet many of the most common varieties have roots in Asia. How is this global flowering possible? In 1829, surgeon and amateur naturalist Nathaniel Bagshaw Ward placed soil, dried leaves, and the pupa of a sphinx moth into a sealed glass bottle, intending to observe the moth hatch.
November 17, 2020 | Hardcover | University of Chicago Press | 288 Pages |
$35.00
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INDOOR GREEN: LIVING WITH PLANTS

Written by Claffey, Bree
For centuries, plants have transformed interiors, and today plant-filled homes are filling up our Instagram feeds. With Indoor Green, author and retailer Bree Claffey explores the interior worlds of fellow plant lovers and the enduring attraction of houseplants.
May 5, 2020 | Paperback | Thames & Hudson | 208 Pages |
$29.95
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KITCHEN GARDEN REVIVAL: A MODERN GUIDE TO CREATING A STYLISH SMALL-SCALE, LOW-MAINTENANCE EDIBLE GARDEN

Written by Burke, Nicole Johnsey
Elevate your backyard veggie patch into a work of sophisticated and stylish art.
May 5, 2020 | Hardcover | Cool Springs Press | 208 Pages |
$30.00
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GROW FRUIT & VEGETABLES IN POTS: PLANTING ADVICE & RECIPES FROM GREAT DIXTER

Written by Bertelsen, Aaron
Expert planting advice for growing fruit and vegetables in pots from the acclaimed English garden - with 50 delicious recipes
February 12, 2020 | Hardcover | Phaidon Press | 240 Pages |
$39.95

New Arrivals

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