Nature, Botanicals, Animals

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BOOK OF EELS: OUR ENDURING FASCINATION WITH THE MOST MYSTERIOUS CREATURE IN THE NATURAL WORLD

Written by Svensson, Patrik
Part H Is for Hawk, part The Soul of an Octopus, The Book of Eels is both a meditation on the world's most elusive fish--the eel--and a reflection on the human conditionRemarkably little is known about the European eel, Anguilla anguilla.
May 26, 2020 | Hardcover | Ecco Press | 256 Pages |
$28.99
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ENTANGLED LIFE: HOW FUNGI MAKE OUR WORLDS, CHANGE OUR MINDS & SHAPE OUR FUTURES

Written by Sheldrake, Merlin
A mind-bending journey into the hidden universe of fungi, "one of those rare books that can truly change the way you see the world around you" (Helen Macdonald, author of H Is for Hawk). "Dazzling, vibrant, vision-changing . . .
May 12, 2020 | Hardcover | Random House | 368 Pages |
$28.00
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HONEY AND VENOM: CONFESSIONS OF AN URBAN BEEKEEPER

Written by Coté, Andrew
A year in the life of New York City's premier beekeeper, who chronicles his adventures and the quirky personalities he encounters while spreading his infinite knowledge of and passion for the remarkable honey bee. "Coté's charming and poignant essay collection delivers the entertainment and smarts required to make real change in how we look at our planet--and ourselves."--Andrew Zim
June 9, 2020 | Hardcover | Ballantine Books | 320 Pages |
$27.00
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AMAZING ANIMALS: THAT LIKE TO NURSE

Written by Young, Mary Angelon
This book introduces readers to some of the most fascinating and unusual animals from all parts of our Earth. All of them are mammals . . . so they all like to nurse! Did you know that Quokkas are thought to be the world's friendliest animal? That some Kangaroos actually live in trees? That Rock Hyraxes are known to sing songs?
May 15, 2020 | Paperback | Hohm Press | 32 Pages |
$9.95
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BEAUTIFUL GOATS: PORTRAITS OF CHAMPION BREEDS

Written by Stockwell, Felicity
If you've never thought of goats as supermodels, the glamorous caprines on these pages will soon change your mind.
March 3, 2020 | Paperback | Ivy Press | 112 Pages |
$12.99
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BEAUTIFUL PIGS: PORTRAITS OF CHAMPION BREEDS

Written by Case, Andy
Featuring commissioned studio photography of fine breeds styled from snout to tail, the animals showcased here just love to hog the limelight. Top breeds from around the world are represented--from the graceful Large Black to the aristocratic Tamworth and the much-traveled Kune-Kune--with graphic charts containing all the essential breed information.
March 3, 2020 | Paperback | Ivy Press | 112 Pages |
$12.99
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LITTLE BOOK OF TREES

Written by Du, Dominique Pen
- A compact encyclopedia of 80 varieties of trees from around the world - Beautifully packaged - hardback, foam filled, with gilt edging - Richly illustrated with vintage lithographs Where does the apricot tree come from? Why is the oak-tree regarded as the king of all trees? What is made from the walnut tree? Why were lindens planted around churches in the Middle Ages?
May 21, 2020 | Hardcover | E/P/A Editions | 176 Pages |
$16.95
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PETERSON FIELD GUIDE TO BIRDS OF NORTH AMERICA, SECOND EDITION

Written by Peterson, Roger Tory
A new edition of the best-selling field guide with 25 all-new plates covering the birds of Hawaii. For decades, the Peterson Field Guide to Birds has been a popular and trusted guide for birders of all levels, thanks to its famous system of identification and unparalleled illustrations.
April 7, 2020 | Paperback | Houghton Mifflin | 520 Pages |
$29.99
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BIRDSONG FOR THE CURIOUS NATURALIST: YOUR GUIDE TO LISTENING

Written by Kroodsma, Donald
Birdsong made easy to understand, lavishly illustrated with color photos, and accompanied by more than 700 online recordings
March 10, 2020 | Hardcover | Houghton Mifflin | 208 Pages |
$27.00
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EAT LIKE THE ANIMALS: WHAT NATURE TEACHES US ABOUT THE SCIENCE OF HEALTHY EATING

Written by Simpson, Stephen
Our evolutionary ancestors once possessed the ability to intuit what food their bodies needed, in what proportions, and ate the right things in the proper amounts--perfect nutritional harmony. From wild baboons to gooey slime molds, most every living organism instinctually knows how to balance their diets, except modern-day humans.
April 7, 2020 | Hardcover | Houghton Mifflin | 256 Pages |
$28.00

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