Recipes
Paladares: Recipes Inspired by the Private Restaurants of Cuba
$40.00
ISBN
9781419727030
Publisher
Publication Date
November 1, 2017
Chefs & Company: 75 Top Chefs Share More Than 180 Recipes to Wow Last-Minute Guests
$35.00
ISBN
9781624144554
Publisher
Publication Date
October 1, 2017
Cooking with Zac: Recipes from Rustic to Refined: A Cookbook
$35.00
ISBN
9781623367763
Publisher
Publication Date
October 1, 2017
Todd English's Rustic Pizza: Handmade Artisan Pies from Your Own Kitchen
$24.99
ISBN
9781250147677
Publisher
Publication Date
November 1, 2017
Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America
$35.00
ISBN
9781250074331
Publisher
Publication Date
September 1, 2017
Autentico: Cooking Italian, the Authentic Way
$35.00
ISBN
9781250124975
Publisher
Publication Date
October 1, 2017
Pretty Fun: Creating and Celebrating a Lifetime of Tradition
$26.99
ISBN
9780062685766
Publisher
Publication Date
October 1, 2017
Le Cinq: Restaurant of the Hotel George V, Paris
$60.00
ISBN
9781851497638
Publisher
Publication Date
May 1, 2014
How to Cook French Cuisine: 50 Traditional Recipes
$16.95
ISBN
9781584236658
Publisher
Publication Date
July 1, 2017
Blue Apron Cookbook: 165 Essential Recipes and Lessons for a Lifetime of Home Cooking
$39.99
ISBN
9780062562760
Publisher
Publication Date
October 1, 2017
Cakes by Melissa: Life Is What You Bake It
$26.99
ISBN
9780062681270
Publisher
Publication Date
October 1, 2017
Pioneer Woman Cooks--Come and Get It!: Simple, Scrumptious Recipes for Crazy Busy Lives
$29.99
ISBN
9780062225269
Publisher
Publication Date
October 1, 2017
How to Care for Japanese Kitchen Utensils
$29.95
ISBN
9784416715161
Publisher
Publication Date
August 1, 2017
How Not to Die Cookbook: 100+ Recipes to Help Prevent and Reverse Disease
$29.99
ISBN
9781250127761
Publisher
Publication Date
December 1, 2017
Jamie Oliver's Christmas Cookbook: For the Best Christmas Ever
$35.00
ISBN
9781250146267
Publisher
Publication Date
October 1, 2017
Chefs, Drugs and Rock & Roll: How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession
$27.99
ISBN
9780062225856
Publisher
Publication Date
February 1, 2018