Food Writing
Tomatoland, Third Edition: From Harvest of Shame to Harvest of Hope
$16.99
ISBN
9781449489533
Publisher
Publication Date
April 1, 2018
Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World
$27.00
ISBN
9780804189033
Publisher
Publication Date
June 1, 2019
Bread and the Knife: A Life in 26 Bites
$19.99
ISBN
9781628729238
Publisher
Publication Date
September 1, 2018
150 Restaurants You Need to Visit Before You Die
$34.95
ISBN
9789401454421
Publisher
Publication Date
December 1, 2018
Sex on the Kitchen Table: The Romance of Plants and Your Food
$20.00
ISBN
9780226574899
Publisher
Publication Date
September 1, 2018
Dessert: A Tale of Happy Endings
$35.00
ISBN
9781780239835
Publisher
Publication Date
August 1, 2018
FOODIE FIGHT: A TRIVIA GAME FOR SERIOUS FOOD LOVERS
$24.95
ISBN
9781452169477
Publisher
Publication Date
October 9, 2018
Truth, Love & Clean Cutlery: The Truly Exemplary Restaurants & Food Experiences of the USA 2018/19
$24.99
ISBN
9780473432249
Publisher
Publication Date
November 1, 2018
Truth, Love & Clean Cutlery: The Truly Exemplary Restaurants & Food Experiences of the World 2018/19
$34.99
ISBN
9780473432263
Publisher
Publication Date
November 1, 2018
Kitchen Yarns: Notes on Life, Love, and Food
$15.95
ISBN
9780393357530
Publisher
Publication Date
December 1, 2019
American Cuisine: And How It Got This Way
$39.95
ISBN
9781631494628
Publisher
Publication Date
October 1, 2019
Invention of the Restaurant: Paris and Modern Gastronomic Culture, with a New Preface
$24.95
ISBN
9780674241770
Publisher
Publication Date
January 14, 2020
Top Italian Food & Beverage Experience 2019
$15.95
ISBN
9788866411529
Publisher
Publication Date
March 1, 2019
Top Italian Food & Beverage Experience 2020
$15.50
ISBN
9788866412021
Publisher
Publication Date
April 1, 2020
Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking
$28.95
ISBN
9780307271013
Publisher
Publication Date
May 1, 2020
Ten Restaurants That Changed America
$23.95
ISBN
9781631494987
Publisher
Publication Date
October 1, 2018