Price
$75.00
Available In Stock
The world's most influential chef shares the recipes that have defined the newest incarnation of Noma and set a new standard for how we think about food.
Noma 2.0: Vegetable, Forest, Ocean
$75.00
Available In Stock
Description
The world's most influential chef shares the recipes that have defined the newest incarnation of Noma and set a new standard for how we think about food.
Description
The world's most influential chef shares the recipes that have defined the newest incarnation of Noma and set a new standard for how we think about food.
ISBN
9781648291722
Publisher
Publication Date
November 8, 2022
Binding
Hardcover
Item Condition
New
Language
English
Pages
352
Keywords
Cooking | Individual Chefs & Restaurants; Cooking | Methods | Professional; Cooking | Seasonal; Cooking | Regional & Cultural | Scandinavian
![GREAT BOOK OF CHOCOLATE, REVISED: THE CHOCOLATE LOVER'S GUIDE WITH MORE THAN 50 RECIPES [A BAKING COOKBOOK] by David Lebovitz](/sites/rizzolibookstore.com/files/styles/taxonomy_image/public/timberImage/97/9780593836958.jpg?itok=xu9VWv6s "GREAT BOOK OF CHOCOLATE, REVISED: THE CHOCOLATE LOVER'S GUIDE WITH MORE THAN 50 RECIPES [A BAKING COOKBOOK] by David Lebovitz")
![GREAT BOOK OF CHOCOLATE, REVISED: THE CHOCOLATE LOVER'S GUIDE WITH MORE THAN 50 RECIPES [A BAKING COOKBOOK]](/sites/rizzolibookstore.com/files/styles/medium/public/timberImage/97/9780593836958.jpg?itok=esG2afXo "GREAT BOOK OF CHOCOLATE, REVISED: THE CHOCOLATE LOVER'S GUIDE WITH MORE THAN 50 RECIPES [A BAKING COOKBOOK]")
